Ingredients: 1 Tortilla 1 bunch of 50:50 spring mix with arugula, spinach, and kale 1/2 cup sliced mushrooms 1/2 chopped yellow pepper 1/4 cup vegan cheese 1/2 avocado 1 tbsp sesame oil Chop up your veggies, then bring your pan to medium-high heat. Saute the mushrooms and peppers with sesame Read more…
For the sweet and sour recipe, please visit: https://thatguysjourney.com/sweet-and-sour-tofu/ Ingredients Cauliflower Tofu Red peppers Shitake Mushrooms To make Cauliflower rice, wash the cauliflower thoroughly and remove the greens. Then using a box grater cut the cauliflower into large chunks and use the medium size grater to grate the cauliflower into Read more…
Ash-e mash: Ash (thick soup) is traditionally served in the winter. It is the type of soup that Seinfeld made famous through the character the “Soup Nazi,” aka Ali Yeganeh. Ash is a fantastic soup that tastes so good that it is impossible to have one bowl, but falling deep into Read more…
Falafel wrap:There are two options when making a falafel, start with a box and add a little water, or for those who don’t eat onions and garlic, we have to go the from-scratch route. Ingredients: 2 cups chickpeas (garbanzo beans) 1/4 cup fresh parsley chopped 2 tablespoons flour 2 teaspoons Read more…
“A bold salad” with cucumbers, broccoli, avocados, peppers, kale, spinach, cheese, and dried cranberries.
Some days you feel like taking it simple, decided to go simple with a warm tortilla and peanut butter with bananas.
A simple cucumber and spring mix salad with fresh cherry tomatoes from the garden, topped off with a balsamic vinaigrette.
Ingredients: 1 cup Moong Dal 1 cup Masoor dal 2-3 tomatoes 1 tsp turmeric 1 tsp chili powder 1 tsp mustard seed 1 tsp cumin seeds salt and pepper to taste 1/2 lemon 2 tsp olive oil 1-2 bay leaves To start off, soak the masoor dal and moong dal Read more…
Those that know me, know that my kryptonite is a good burger. Becoming a vegetarian meant…Bye, bye Burgers. I have tried the supermarket burgers like Boca burgers, and morning star burgers, among many others. However, cutting onions and garlic out of my diet has made grabbing a burger a lot Read more…